Terry-Ann Burke
Jamaica,Kingston
Summary
Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.
Overview
2
2
years of professional experience
Work History
Pastry Decorator Assistant
Pricesmart
Kingston
12.2018 - 01.2019
- Finished baked goods with glazes, icings and other toppings.
- Frosted cupcakes with smooth icing techniques to achieve a professional look.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Broke down boxes for garbage and recycling.
Kitchen Staff Member
Restaurant Associates (popeyes)
Kingston
01.2017 - 11.2018
- Readied vegetables and garnishes for meals.
- Prevented spoilage or cross-contamination by storing food in designated containers and areas.
- Participated in receiving deliveries and organizing supplies in storage areas.
- Cut or sliced meat, poultry and seafood to prepare for cooking.
- Moved smoothly between different cooking stations to assist with meal preparations.
- Managed garbage disposal and recycling in accordance with kitchen protocols.
- Operated kitchen equipment safely, including dishwashers, blenders, and food processors.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
Education
Certificate-NCTVET - Commercial Food Preparation Level 1&2
Professional Development & Girls Town
09-2008
High School Diploma -
Convent of Mercy Academy Alpha
Jamaica08-2005
Skills
- Glaze preparation
- Cake layering
- Communication
- Pastry bag handling
- Payment processing
- Attention to detail
- POS system operations
- Customer relations
- Multitasking and organization
- Recipe adaptation
- Food preparation
- Safe food handling
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Languages
English
Native language
Timeline
Pastry Decorator Assistant
Pricesmart
12.2018 - 01.2019
Kitchen Staff Member
Restaurant Associates (popeyes)
01.2017 - 11.2018
Certificate-NCTVET - Commercial Food Preparation Level 1&2
Professional Development & Girls Town
High School Diploma -
Convent of Mercy Academy Alpha
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