Overview
Work History
Education
Skills
Career Aspirations
References
Timeline
Generic

Taylor Peart

Mandeville,Jamaica

Overview

4
4
years of professional experience

Work History

Server, Bartender & Counter Help

Colonel's Restaurant and Bakery
Northeast Harbor, Maine
04.2024 - 10.2024
  • Greeted customers and provided menu recommendations, ensuring a positive dining experience from start to finish.
  • Managed multiple tables in a fast-paced environment while balancing customer needs, and maintaining high levels of service.
  • Create a wide variety of alcoholic and non-alcoholic beverages for patrons, while maintaining high standards for taste, presentation, and speed.
  • Served pastries, ice cream, and beverages, ensuring consistency, quality, and good customer service.
  • Operated the cash register and point-of-sale (POS) system, managing cash, credit, and debit card transactions.

Dispatcher (Remote)

Princess Delivery Service
Kingston, Canada
03.2021 - 01.2023
  • Answered incoming calls and monitored text messages on the Vonage app from customers and partner restaurants while using Google Sheets to record information about their orders.
  • Provided excellent customer care service by maintaining a professional and jovial relationship with drivers, restaurant workers, and customers via text or call, and also attentively and respectfully assisting with any concerns they may have.
  • Exercised fast, critical thinking, and decision-making skills in order to maneuver through lunch and dinner rush periods.

Hostess

The Lobster Trap
Nantucket, USA
08.2021 - 09.2021
  • Taking phone calls and making dinner reservations for customers and greeting them happily upon arrival
  • Managing the restaurant’s seating and capacity based on reservations and walk-ins while constantly handling customer concerns in person or via phone call and providing excellent customer service
  • Creating and managing waitlists while keeping track of the areas of the restaurant that are occupied and providing time estimates for when customers may finish dining
  • Attending to the customers’ concerns and providing a reasonable solution that solves the issue all while being respectful

Cashier

Stop & Shop
Nantucket, USA
07.2021 - 09.2021
  • Provided excellent customer service by checking orders, providing insights on products, and assisting with customer decision-making in regards to items and payment methods
  • Provided fast and efficient service when there was a shopping rush while ensuring customers and the managers were satisfied with the output movement in the store
  • Cleaned and maintained the cleanliness of the workstation and implemented health and food safety standards to maintain a hundred percent customer satisfaction and adherence to COVID19 protocols

Kitchen assistant (meal preparation)

The Green
Nantucket, USA
07.2021 - 09.2021
  • Prepared dishes while ensuring it was presentable and pleasing to the customers’ taste
  • Cleaned and prepared the work area as well as prepared the equipment and ingredients needed
  • Maintained the cleanliness of the workstation and implemented health and food safety regulations to customer and company satisfaction

Server and Busser

The Green Catering
Nantucket, USA
07.2021 - 09.2021
  • Gathered meals and decors needed for an event while considering the quantity of supplies needed for the event size
  • Setting up the food areas with various decors and presenting the food in a way that is as aesthetically pleasing as it was delicious
  • Served guests at workstation while providing good communication and customer service
  • Attending to guests by walking around and offering/serving different types of foods then bussing the area by cleaning up during and after the event
  • Cleaning everything that was used so that it was sanitary for the next day

Assistant

The Green Food Truck
Nantucket, USA
07.2021 - 09.2021
  • Assisted with meal preparations for the work day
  • Took orders from customers and input them in the system using an iPad
  • Assisted the chef when needed and served customers with their orders while providing excellent customer service
  • Clean the work stations inside the truck while it was on duty and also once it returned to the restaurant by the end of the work day
  • Washed and packed away all utensils used and restocked refrigerated items for the next day if necessary

Education

Bachelor of Science - Psychology

University of The West Indies
Kingston
11-2021

High School Diploma -

DeCarteret College
Mandeville, Manchester, Jamaica
06-2016

Skills

  • Dedicated and self-motivated
  • Good verbal and oral communication skills
  • Excellent analytical and reasoning skills
  • Great teamwork and problem-solving skills
  • Excellent organizational skills
  • Hostess support
  • Team member support
  • Cash handling
  • Supply restocking
  • POS operation
  • Swimming

Career Aspirations

 Committed to becoming an invaluable asset within any organization. Proven ability to enhance team performance and achieve corporate objectives through collaboration and strong problem-solving skills. Focused on continuous self-development, including pursuing further education and professional qualifications to support future entrepreneurial endeavors.

References

Available on Request

Timeline

Server, Bartender & Counter Help

Colonel's Restaurant and Bakery
04.2024 - 10.2024

Hostess

The Lobster Trap
08.2021 - 09.2021

Cashier

Stop & Shop
07.2021 - 09.2021

Kitchen assistant (meal preparation)

The Green
07.2021 - 09.2021

Server and Busser

The Green Catering
07.2021 - 09.2021

Assistant

The Green Food Truck
07.2021 - 09.2021

Dispatcher (Remote)

Princess Delivery Service
03.2021 - 01.2023

Bachelor of Science - Psychology

University of The West Indies

High School Diploma -

DeCarteret College

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Taylor Peart