Dedicated, hardworking manager with 13 years of experience in the industry . skilled in staff training and development . professional with rich background includes sales, management and customer service.
Overview
9
9
years of professional experience
Work History
Resturant Manager
Waldorf Astoria
03.2018 - 03.2023
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
Improved overall customer satisfaction by implementing new service standards and staff training programs.
Banquet Ast.Manager
Waldorf Astoria
03.2017 - 11.2018
Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
In Room Dining Manager
Waldorf Astoria
03.2014 - 03.2018
Increased room service revenue by promoting special offers and upselling menu items to guests.
Developed strong relationships with guests, addressing their needs and resolving any issues promptly.
Conducted routine quality checks on delivered meals, maintaining high standards of presentation and taste consistency for guests'' enjoyment.
Continuously sought new ways to improve overall hotel reputation through exceptional in-room dining experiences, resulting in increased guest loyalty and return visits.
Education
B.A - Management&international Relationships
The Open University
Jerusalem, Israel
Bachelor of Hotel Management (BHM) - HOTELS MANGMENT
Notre Dame
06.2015
Skills
Team Management
Inventory control and record keeping
Customer Engagement
Staff Management
Staff recruitment
Operations Management
Passion for customer satisfaction
Team Leadership
Calm and Pleasant Demeanor
Payroll Administration
Sales Promotion
Managing Reservations and Large Parties
Languages
Hebrew, English, Arabic
Native language
Timeline
Resturant Manager
Waldorf Astoria
03.2018 - 03.2023
Banquet Ast.Manager
Waldorf Astoria
03.2017 - 11.2018
In Room Dining Manager
Waldorf Astoria
03.2014 - 03.2018
B.A - Management&international Relationships
The Open University
Bachelor of Hotel Management (BHM) - HOTELS MANGMENT
Notre Dame
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