Summary
Overview
Work History
Education
Skills
Timeline
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Michael Fletcher

Michael Fletcher

Ocho Rios Jamaica ,01

Summary

Practiced Butcher with [Number] years of experience in field and capacity to understanding and operate according to orders and guidelines. Well-versed in using proven culinary methods to provide excellent products.

Overview

20
20
years of professional experience

Work History

Head Butcher

moon palace jamaica
Ocho Rios St.ann, JA
05.2013 - 04.2024
  • Prepared custom orders according to customer specifications.
  • Reviewed invoices from vendors prior to payment processing.
  • Assisted customers in selecting appropriate cuts of meat based on their needs.

Butcher Assistant

sandals hotel
Ocho Rios , Jamaica
10.2004 - 12.2010
  • Placed prepared items in appropriate packaging and wrapped, labeled and arranged in refrigerated display case.
  • Created ground meat by measuring ingredients and running through grinder equipment.
  • Completed basic meat cutting such as [Action].

Education

Master of Management -

Lobster Inc
Online
09-2017

High School Diploma -

Marcus Garvey Técnicas High School
St.anns Bay Jamaica
06-1995

Skills

  • Meat Cutting
  • Meat Preparation
  • Purchasing stock
  • Strong team member
  • Customer service abilities
  • Training personnel
  • Food safety knowledge
  • Hand-Eye Coordination
  • Multitasking and prioritization
  • Computer application knowledge
  • Safety practices
  • Customer Service
  • Recordkeeping and bookkeeping
  • Processing equipment proficiency
  • Sanitation Practices
  • Food presentation
  • Waste Reduction
  • Temperature Control
  • Management
  • Sanitation Procedures
  • Safe Food Handling
  • Supplies maintenance

Timeline

Head Butcher

moon palace jamaica
05.2013 - 04.2024

Butcher Assistant

sandals hotel
10.2004 - 12.2010

Master of Management -

Lobster Inc

High School Diploma -

Marcus Garvey Técnicas High School

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Michael Fletcher