Kevin Campbell
Montego Bay,White Hall Negril Westmoreland
Summary
- Professional food and beverage server with several years' experience within dynamic hospitality environments including 5
- Resorts. Flexible within the work environment, able to adapt quickly and efficiently to challenging situations whilst remaining calm, focused, and positive. Able to work under pressure either independently or as a valued member of a proactive team.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Banquet Server
Watercolor Inn Santa Rosa Beach
11.2023 - 11.2024
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
- Set up banquet tables and chairs based on event requirements.
- Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
- Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Bartender
Sandals Negril
05.2023 - 11.2023
- Provide Customer Service
- Serve Food and Beverage
- Clean and Prepare Tables
- Comply with all food and beverage regulations
Bartender
Shangri La Resort
06.2022 - 10.2022
- Company Overview: Oklahoma USA
- Serve Food and Beverage
- Comply with all food and beverage regulations
- Oklahoma USA
Bartender
Rockhouse Hotel
02.2022 - 05.2022
- Company Overview: Jamaica
- Provide Customer Service- Maintain a professional and friendly demeanor and offer timely assistance to customers in order to ensure that their needs are met
- If any issues arise throughout the customer's dining experience, I would ensure the issue is resolved
- Serve Food and Beverages- Responsible for bringing orders from the kitchen to customers, keeping beverages filled, following up with tables to see if their needs are still met and clearing plates as they're finished
- Should an order be filled incorrectly, I would fix that order and bring out a new one
- Clean and Prepare Tables- Clear tables of all plates, cups, and flatware after a party leaves, wipe down tables, and properly re-set them with clean tableware
- Jamaica
Bartender
Beaches
05.2021 - 02.2022
- Company Overview: Negril
- Providing exceptional customer service
- Taking food and beverage orders
- Serving food and beverages
- Negril
Bartender
Azul Beach Resort
11.2019 - 05.2021
- Company Overview: Negril by Karisma Jamaica
- Process orders and serve food & beverage items to customers
- Ensure customers are satisfied with their dining experience
- Negril by Karisma Jamaica
Bartender
Peppas Bar and Restaurant
05.2019 - 11.2019
- Company Overview: Negril
- Greet customers, give them menus, and seat them at a table
- Make food and drink suggestions and answer the customer's questions
- Take food and beverage orders and give them to the kitchen or bar staff to prepare
- Serve food and drinks
- Taste-test wines or new food items in order to provide recommendations to the customers
- Negril
Bartender
Hedonism II Resort
10.2018 - 05.2019
- Company Overview: Negril
- Greet and escort customers to their tables
- Serve Food and Beverage
- Negril
Bartender
Riu Palace Tropical Bay
12.2012 - 05.2015
- Company Overview: Negril
- Providing exceptional customer service
- Taking food and beverage orders
- Serving food and beverages
- Negril
Bartender
Beaches Sandy Bay
03.2011 - 03.2012
- Company Overview: Negril
- Take Orders
- Serve Food and Beverages
- Clean and Prepare Tables
- Negril
Trainee
Sandals Negril
02.2011 - 03.2011
- Greeting guests with a smile
- Prepare and set the restaurant before the meal period
- Serve the food and beverage to the guest at the right temperature
Bartender Apprentice
Grand Palladium Resort and Spa
01.2009 - 08.2009
- Company Overview: Lucea
- Greet customers, give them menus and seat them at a table
- Make food and drink suggestions and answer the customer's questions
- Take food and beverage orders
- Serve food and drinks
- Lucea
Education
Sandals Hospitality Training Program - certificate
03.2011
Certification In Food An Beverage Hospitality - Hospitality
Western Training Institute
Esher Lucea Hanover05.2009
Cxc - Mathematics /English
Green Island Evening Institue
Green Island, Lucea ,Hanover07.2008
Cxc - Social Studies ,Biology ,Physics , Chemistry
Morant Bay High School
Highbury Hill Morant Bay St Thomas07.2005
Skills
- Strong teamwork
- Time management
- Customer service
- Food service
- Clearing tables efficiently
- Safe food handling
- Food handling
- Service prioritization
- Arranging banquet hall
- Proper food handling
Telephonenumber
+1 (876) 432-6874/ +1(876)225-4083
Certification
Bartending certification at Riu Palace Resort Negril Jamaica
Timeline
Banquet Server
Watercolor Inn Santa Rosa Beach
11.2023 - 11.2024
Bartender
Sandals Negril
05.2023 - 11.2023
Bartender
Shangri La Resort
06.2022 - 10.2022
Bartender
Rockhouse Hotel
02.2022 - 05.2022
Bartender
Beaches
05.2021 - 02.2022
Bartender
Azul Beach Resort
11.2019 - 05.2021
Bartender
Peppas Bar and Restaurant
05.2019 - 11.2019
Bartender
Hedonism II Resort
10.2018 - 05.2019
Bartender
Riu Palace Tropical Bay
12.2012 - 05.2015
Bartender
Beaches Sandy Bay
03.2011 - 03.2012
Trainee
Sandals Negril
02.2011 - 03.2011
Bartender Apprentice
Grand Palladium Resort and Spa
01.2009 - 08.2009
Sandals Hospitality Training Program - certificate
Bartending certification at Riu Palace Resort Negril Jamaica
Certification In Food An Beverage Hospitality - Hospitality
Western Training Institute
Cxc - Mathematics /English
Green Island Evening Institue
Cxc - Social Studies ,Biology ,Physics , Chemistry
Morant Bay High School
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