Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
Waitress
Keddar Whyte Banqueting Manager

Keddar Whyte Banqueting Manager

Tranquility Glades,Jamaica W.I

Summary

A critical thinker with strong analytical skills, Demonstrating a mastery of skills and ability to assume responsibilities without supervision. A Meticulous Banqueting Manager, bringing in-depth knowledge of event logistics coordination with 5 years of related experience. Eager to apply a proven history of cultivating client loyalty and satisfaction to resort and conference operations. Highly hands-on, overseeing successful set up of functions, meetings and events. Maintains productive relationships with internal and external staff and vendors to spearhead collaborative efforts. Creates and embodies guest satisfaction by demonstrating high hospitality standards and delivering positive guest experiences.

Overview

11
11
years of professional experience

Work History

Banqueting Manager

Sandals Ochi Beach Resort
04.2017 - 12.2022
  • Staff Mentorship and Training
  • Payroll Processing
  • Provided exceptional service to guests by immediately addressing needs and requests.
  • Directed and managed Banquet Functions
  • Delegated tasks to staff members to maximize production under tight deadlines.
  • Interpreted instructions to schedule and set up events to client specifications.
  • Hired, trained and scheduled staff to maintain adequate coverage for successful operations.
  • Directed and managed banquet functions for over 200 persons event

Station Supervisor

Mz Holdings Ltd Cool Oasis Rio Nuevo & Port Maria
03.2012 - 01.2016
  • Writing Financial Report Weekly
  • Writing Staff Schedule Weekly
  • Money Preparation and Lodgments
  • Doing Staff Payrolls Fourth Nightly
  • Inventory Management and Control
  • Direct Customer Service
  • Supervisory Management of 18 staff members plus Convenient Store
  • Stream updating of shift end documents daily

Education

Events Planning and Management

HEARTS College of Innovation And Technology
Jamaica

Certified Restaurant Server - Restaurant Server

American Hotel And Lodging Educational
Jamaica
2020

Certificate - Bartending

Sandals Hospitality Training Program
Sandals Ochi Beach Resort
2017

Caribbean Examination Council -

Ocho Rios High School
Ocho Rios
2009

Skills

  • Team Member Development
  • Continuous Operational Improvement
  • Catering Services
  • Social Perceptiveness
  • Employee Development
  • Staff Scheduling
  • Hospitality Management
  • Client Relationships
  • Standards Enforcement
  • Food Service Operations
  • Guest Experience Management
  • Maintain Food Safety
  • Dietary restriction planning
  • Venue Coordination

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Banqueting Manager

Sandals Ochi Beach Resort
04.2017 - 12.2022

Station Supervisor

Mz Holdings Ltd Cool Oasis Rio Nuevo & Port Maria
03.2012 - 01.2016

Events Planning and Management

HEARTS College of Innovation And Technology

Certified Restaurant Server - Restaurant Server

American Hotel And Lodging Educational

Certificate - Bartending

Sandals Hospitality Training Program

Caribbean Examination Council -

Ocho Rios High School
Keddar Whyte Banqueting Manager