Katherina Riley

• - Provided attentive service to high-volume customers, enhancing overall dining experience.
• - Took food and drink orders accurately and relayed requests to kitchen staff for timely service.
• - Recorded customer orders accurately and promptly.
• Greeted customers, answered questions, and recommended specials to boost sales.
• - Checked food before serving it to customers.
• - Helped set up the dining area and restock supplies during opening and closing duties.
• - Cleaned tables and chairs to prepare the dining area for the next customers.
• - Assisted in training new servers.
• - Welcomed guests and presented menus to enhance the dining experience.

• Served cocktails, beer, and meals following restaurant standards.
• Took food and drink orders for dining room and bar guests.
• Greeted guests at Peppers Cool Spot with friendly, attentive service.
• Handled cash, card payments, and POS transactions accurately.
• Coordinated with kitchen staff on order timing and special requests.
• Cleaned tables, bar surfaces, and service areas after rushes.
• Remained calm and poised during busy periods, promoting great customer service to guests.
• Provided a friendly and professional greeting to all guests.

• Greeted customers, answered questions, and recommended specials to enhance dining experience.
• Took orders for food and drinks and delivered them to guests.
• Presented menus and explained daily specials to inform diners and enhance meal choices.
• Reset tables and prepared dining spaces for incoming guests.
• Maintained clean workstation through proactive restocking and regular cleaning.

• Greeted guests and efficiently guided seating in a waterfront dining area to enhance customer experience.
• Greeted waterfront dining guests and presented menus promptly.
• Presented menus and explained daily specials.
• Took food and drink orders accurately at tables.
• Served meals and beverages while maintaining attentive table service.
• Refilled drinks and proactively checked guest satisfaction to ensure a pleasant dining experience.
• Processed payments using a POS system and handled cash transactions.
• Reset tables and prepared dining areas for incoming guests.
• Followed restaurant cleanliness standards across waterfront service areas.
• Provided excellent customer service by addressing any complaints or concerns promptly.
• Greeted customers, answered questions, and recommended specials to increase profits.
• Communicated with kitchen staff to coordinate timely service and manage customer expectations regarding item availability.
• Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.

. Greeted guests and provided menus to facilitate a welcoming dining experience

. Took food and drink orders promptly to enhance guest satisfaction

. Cleaned and reset tables after each guest's departure to ensure a hygienic dining environment