Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
Affiliations
Timeline
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Garfield M. Hinds

Kingston,01

Summary

Knowledgeable patient representative offers demonstrated skills in case management and service coordination. Expertly handles complaints, inquiries and service questions to meet patients' access needs and correct problems related to care. Well-versed in policies, procedures and standards. A dedicated employee known for pursuing employment options where good customer service and positive attitude will make a difference.

Overview

4
4
years of professional experience

Work History

Patient Services Coordinator

Phoenix Gastroenterology and Health Services
04.2022 - 08.2025
  • Coordinated patient scheduling and appointment management, ensuring smooth daily operations
  • Handled high volume phone and electronic communications (emails etc) with professionalism and accuracy
  • Prepared and distributed medical correspondence, ensuring timely delivery of results and physician follow up
  • Maintained and updated medical records in compliance with confidentiality standards
  • Supported financial operations by processing patient billing statements, paying office expenses, and reconciling accounts after owner approval.
  • Performed accurate data entry, inventory management and office record generation.
  • Suggested and implemented office policies and procedures to improve efficiency.
  • Collaborate with fellow Patient Care Coordinators and physicians to coordinate care and administrative tasks
  • Provided flexible support by handling additional duties assigned by ownership
  • Collaborated with clinical staff to streamline patient service processes effectively.

Entry Level Pastry Cook

Grand Teton Lake Lodge Company
Jackson, WY
07.2021 - 09.2021
  • Responsible for opening, setting up, running and closing the bakery
  • Ensuring that the safety and cleanliness of the bakery are kept up to brand standards
  • Prepared all baked and pastry goods to the specification of the chef and used standard recipes.

Education

Diploma - Supervisory Management

Northern Caribbean University
Jamaica
10-2024

Associate of Applied Science - Hospitality and Tourism Management

Portmore Community College
Portmore
07.2021

Caribbean Advanced Proficiency Examinations (CAPE) - 4 Units

Meadowbrook High School
Kingston Jamaica
07.2019

Carribean Secondary Examination Certificate - 8 Subjects

Meadowbrook High School
Kingston Jamaica
07-2018

Skills

  • Customer service
  • Appointment scheduling
  • Data entry
  • Office administration
  • Team collaboration
  • Problem resolution
  • Patient confidentiality
  • Interpersonal skills
  • Excellent communication
  • Calm and effective under pressure
  • Strong empathy
  • Friendly and outgoing

Languages

English
First Language

Accomplishments

  • Event and Team Building Coordinator
  • College Student Union Guild President 2020-2021
  • Student government in high school (prefect body and student council)
  • Secretary of Key Club International

Affiliations

Volunteered as a mentor to students who are weak in certain subject areas that are seen as fundamental for other subjects, and my job duties were to work as the graphic designer for the program. Some of these included creating a logo, certificates, and report cards. These were duties in addition to mentoring the students

Timeline

Patient Services Coordinator

Phoenix Gastroenterology and Health Services
04.2022 - 08.2025

Entry Level Pastry Cook

Grand Teton Lake Lodge Company
07.2021 - 09.2021

Diploma - Supervisory Management

Northern Caribbean University

Associate of Applied Science - Hospitality and Tourism Management

Portmore Community College

Caribbean Advanced Proficiency Examinations (CAPE) - 4 Units

Meadowbrook High School

Carribean Secondary Examination Certificate - 8 Subjects

Meadowbrook High School
Garfield M. Hinds