Summary
Overview
Work History
Education
Skills
Timeline
Server

Chawanie Royal

Server
Falmouth,Trelawny

Summary

Experienced food and beverage server with 4+ years in the restaurant industry. Possesses an upbeat personality, exceptional customer service skills, strong time management abilities, and basic first aid knowledge. Driven to secure employment and contribute to a team that delivers world-class service while engaging with clients and customers. Goal is to continually enhance skills, experience, and knowledge for the growth and success of the organization.

Overview

7
7
years of professional experience

Work History

In-Room Dining Server

Royalton White Sands (Hideaway at Royalton) & Blue Waters Montego Bay
  • Serving food and beverages in a timely manner
  • Positive people skills and keeping guest happy
  • Providing prompt quality service to all patrons within the restaurant
  • Assisted guest in making proper food and wine pairings, maintaining knowledge on menu items, specials, garnishes, ingredients, dietary restrictions and preparation methods
  • Appropriately suggested additional items to customers to increase restaurant sales (up-sell)
  • Providing exceptional service from the heart

In Room Dining Waitress

Hilton Rose Hall Resort and Spa
06.2023 - Current
  • Developed a comprehensive understanding of alcoholic and nonalcoholic beverages through extensive training and hands on experience
  • Demonstrating expertise in excellent customer service
  • Maintained cleanliness throughout food and beverage areas and tray preparation
  • Served food in a non-restaurant environment
  • Checked tray content for completeness and accuracy
  • Ensured that individual food deliveries correctly met order details, deadlines and dietary requirements
  • Ensured food was prepared and served accurately
  • Achieved most disciplined, most helpful, and attention to guest needs certificate

Room Service Telephone Operator

Excellence Oyster Bay Jamaica
05.2018 - 11.2021
  • Answering the telephone in a prompt and respectful manner, greeting guest, taking orders, explain, recommend and offer any food or beverage item from the menu
  • Ability to work and communicate independently throughout the use of multitasking and attention to detail
  • Used suggestive techniques when introducing promotional menu items, specials and wines
  • Liaising with kitchen and service staff to ensure correct preparation method and prompt food delivery, follow up with guest for complete food and service satisfaction
  • Preparation and submission of miscellaneous in the point of sale system

Education

NVQ-J Diploma - Food & Beverage Maître, D-Level 3

Northwest TVET Institute Falmouth Campus
Thorpe Street Falmouth Trelawny
01.2016 - 1 2017

High School - Business Administration And Management

St James High School
Montego Bay, St James
01.2009 - 1 2014

Primary School - undefined

Garlands Primary & Junior High School
01.2006 - 1 2009

Skills

In-room Dining Server

Dining Room Server

Operate in a culturally diverse Workplace

Working with Colleagues and Customers

Food & Beverage Service

Team Building Skills

Leadership Skills

Ability to multitask

Customer Service Skills

Order taking and Cash Handling skills

Computer Literate

Organizing and Planning

Control and order stock

Conflict Resolution

Timeline

In Room Dining Waitress

Hilton Rose Hall Resort and Spa
06.2023 - Current

Room Service Telephone Operator

Excellence Oyster Bay Jamaica
05.2018 - 11.2021

NVQ-J Diploma - Food & Beverage Maître, D-Level 3

Northwest TVET Institute Falmouth Campus
01.2016 - 1 2017

High School - Business Administration And Management

St James High School
01.2009 - 1 2014

Primary School - undefined

Garlands Primary & Junior High School
01.2006 - 1 2009

In-Room Dining Server

Royalton White Sands (Hideaway at Royalton) & Blue Waters Montego Bay
Chawanie RoyalServer