Annalese Carnegie
Clarendon,Longville Park
Summary
Dependable Waitress successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.
Motivated Waitress with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Hardworking and passionate job seeker with strong communication skills eager to secure entry-level position. Ready to help team achieve company goals.
Seeking to find and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
year of professional experience
Work History
Performer
Golden Touch Marching and Field Performance Band
2024.06 - Current
- Maintained physical fitness and to consistently deliver high-quality performances under demanding conditions.
- Enhanced audience engagement by incorporating dynamic performance techniques and innovative presence.
- Captured audience by channeling and exhibiting emotions, resulting in audience excitement, shock, and joy.
- Provided constructive feedback to peers during rehearsals, promoting growth as performers while strengthening group dynamics.
- Participated in regular rehearsals, refining dancing and marching techniques for optimal results.
- Sang and danced with creative ensembles and troupes for dramatic performances.
- Promoted productions through social media engagement, and public appearances, boosting donations and visibility.
Line Cook/Waitress Trainee
Juicy Beef
2023.12 - 2024.01
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Education
High School Diploma -
Old Harbour High
33 South Street Old Harbour07.2024
Skills
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Reliable and Trustworthy
- Food Preparation
- Food safety knowledge
- Following cooking methods
- Kitchen Organization
- Server Communication
- Allergen awareness
- Frying
- Sanitization
- Microsoft Office
Timeline
Performer
Golden Touch Marching and Field Performance Band
2024.06 - Current
Line Cook/Waitress Trainee
Juicy Beef
2023.12 - 2024.01
High School Diploma -
Old Harbour High
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